Carmignano DOCG Montefortini - Podere Lombarda

Crus:
Montefortini – Podere Lombarda (100 metres above sea level)

Carmignano DOCG Montefortini

Maturation:
One year in wood: 50% in French oak tonneaux (3.5 and 5 hectolitre capacity), 50% in Slavonian oak casks (25 hectolitre capacity).

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Average production40 hectolitres/hectare
tech sheet